As much as I enjoy searching and finding rare stuff. I sometimes just you want quality with minimal fuss.
Here we go!
Venezuela Noir, 72% dark chocolate bar Initial aromas of balsamic and plum. On tasting, notes of red fruits and blackcurrant. Buttery smooth texture with great length in taste. Created from Trinitario cocoa.
http://www.chocolatetradingco.com/chocolates/bars
Madagascar Noir, 64% dark chocolate bar Caramel and treacle aroma. Flavours widen to a fruity dark chocolate with slight acidity. A very refined and well-balanced chocolate with a perfect finish. Created from Trinitario cocoa.XoXo
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Primadonna
